Saturday, August 6, 2011
It has been over 100 here in Texas for more days than I can remember. Our back lawn is dead, our front lawn is dying. Water once a week really isn't working for the plants.
Salads are the way to go. I love the coleslaw salad with broccoli flowerettes, cranberries, nuts, bacon, shredded cabbage. Make a dressing out of mayonnaise, red wine vinegar, diced onions and sugar.
Whenever we have ripe avocados I make this, sometimes as a side, sometimes with tortilla chips.
Black beans, red onions, avocado, cilantro, lime juice and s&P. Quick, easy and delicious.