Rosemary&Garlic
Thursday, April 7, 2011
Garlicky crumb-coated broccoli FFwD
›
This Friday's challenge for French Fridays with Dorie was a simple, delicious way to prepare some broccoli. I steamed some stalks, sa...
13 comments:
Monday, April 4, 2011
Dessert - The Ugliest cake
›
My mother thinks that I don't make dessert often enough. I've been known to bake dessert for birthdays, Easter and Thanksgiving. ...
2 comments:
Friday, February 18, 2011
short ribs in red wine and port - ffwd
›
Something very unusually happened here in San Antonio, we got snow. Not much, certainly not enough to make a city ground to a stop back w...
8 comments:
Friday, February 4, 2011
basque potato tortilla - ffwd
›
There is a suggestion a t French Fridays with Dorie for a delicious Valentine's Day dinner. The potato tortilla, served at warm temper...
12 comments:
Saturday, January 15, 2011
Pullman Bread or pain de mie - mellow bakers
›
My husband asked when we were going to have homemade bread again. I haven't baked bread for a couple of weeks. I think that I was a...
2 comments:
Friday, December 31, 2010
My Go To Beef Daube - FFwD
›
French Fridays with Dorie picked four recipes for the month of December. Although I have made three of them, things have been a little hec...
15 comments:
Thursday, December 30, 2010
Gougères
›
I would like Jacques Pépin to come to my kitchen. He seems like such a pleasant chef. I enjoy watching him on TV. Apparently, he has a ...
1 comment:
‹
›
Home
View web version