Rosemary&Garlic

Thursday, April 7, 2011

Garlicky crumb-coated broccoli FFwD

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This Friday's challenge for French Fridays with Dorie was a simple, delicious way to prepare some broccoli.  I steamed some stalks, sa...
13 comments:
Monday, April 4, 2011

Dessert - The Ugliest cake

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My mother thinks that I don't make dessert often enough.  I've been known to bake dessert for birthdays, Easter and Thanksgiving.  ...
2 comments:
Friday, February 18, 2011

short ribs in red wine and port - ffwd

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Something very unusually happened here in San Antonio, we got snow.  Not much, certainly not enough to make a city ground to a stop back w...
8 comments:
Friday, February 4, 2011

basque potato tortilla - ffwd

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There is a suggestion a t French Fridays with Dorie for a delicious Valentine's Day dinner.  The potato tortilla, served at warm temper...
12 comments:
Saturday, January 15, 2011

Pullman Bread or pain de mie - mellow bakers

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My husband asked when we were going to have homemade bread again. I haven't baked bread for a couple of weeks.  I think that I was a...
2 comments:
Friday, December 31, 2010

My Go To Beef Daube - FFwD

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French Fridays with Dorie picked four recipes for the month of December.  Although I have made three of them, things have been a little hec...
15 comments:
Thursday, December 30, 2010

Gougères

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I would like Jacques Pépin to come to my kitchen.  He seems like such a pleasant chef.  I enjoy watching him on TV.  Apparently, he has a ...
1 comment:
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